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This is my next hamburger joint That I want to try.
All Information is copyrighted and owned by © Blair Morgan 2009
Food critic "Blair Morgan" is traveling the United States in search of the best hamburger with hopes of finding how they are prepared and what makes each one different. The concept is simple only hand pressed little to no seasoning other than the basics salt and pepper. Mom and pops places are the goal little to no fern Bars are allowed.
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